Beat together. Like most stories t Allrecipes Trusted Brands. Preheat the oven to 350. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Thanks! You’ll Need: Cake 1 (18.25 ounce) box yellow cake mix 1 large egg 1/2 cup (1 stick) butter, melted. Add the powdered sugar, cinnamon, and nutmeg. Spread pumpkin mixture over cake batter and bake for 40 to 50 minutes. Recipe adapted from Food Network – Paula Deen. Make profile photo. Pumpkin pie lovers will adore this easy cake — the pumpkin pie filling is baked into a spice cake crust, so you don't have to worry about pie dough. Add the 3 eggs, vanilla, and 1 stick melted butter and beat together. We've got a version to please every palate. And it definitely lives up to its name — it's buttery and gooey, with a crisp cake-mix crust. In a large bowl, beat the cream cheese and pumpkin until smooth. This gooey butter cake is the perfect pumpkin dessert for fall and winter. Well, pull up a chair, pour yourself a cup of coffee, and listen to the tale. Pumpkin Gooey Butter Cakes Recipe | Paula Deen | Food Network, Caramelized Onion Pretzel Rolls with Caraway Salt, Fried Potato Dumplings with Orange-Vanilla Sugar, Spicy Walleye with Vegetables and Basil Cream Recipe. Combine the cake mix, egg, and butter and mix well with an electric mixer. And watch videos demonstrating recipe prep and cooking techniques. a chef, restaurant or culinary professional. Add the eggs, vanilla, and butter, and beat together. Sprinkle yeast and a pinch of sugar over warm milk in a small bowl. Pumpkin Gooey Butter Cake Pumpkin pie lovers will adore this easy cake — the pumpkin pie filling is baked into a spice cake crust, so you don't have to worry about pie dough. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan. Add the eggs, vanilla, and butter and beat together until combined. Decide for yourself. Flavored with vanilla bean paste and nutmeg, this cake comes together in just a few minutes. Pumpkin gooey butter cake recipe. These pumpkin gooey bars are one of my all time favorite desserts, especially for the holiday season. In another medium bowl (or quickly wash out the one you just used), prepare the filling by beating the cream cheese and pumpkin with an electric mixer until well blended and smooth. Each squared off on Food Network’s Food Feud back in 2010. Sprinkle mixture evenly over pumpkin mixture. Pour the pumpkin over the top of the crust. Press the crust into the bottom of the pan. Be sure not to overbake, as the center should remain somewhat gooey. Delete photo; Edit description; A perfect fall or Thanksgiving dessert. Oct 31, 2014 - For an autumnal treat, bake Paula Deen's Pumpkin Gooey Butter Cakes from Food Network: yellow cake filled with a spiced pumpkin cream cheese filling. You can skip the campfire and still serve up s'mores flavors to a crowd with this rich, chewy version of the famous St. Louis cake. Preheat oven to 350 degrees F. 2. Pat the mixture into the bottom of a lightly greased 13×9 pan. Pumpkin Gooey Butter Cake, 5 Layered Desserts for Double the Indulgence, 5 Stunning Cakes with Sky-High Fan Reviews, Comfort Food Mash-Ups, Remixed: Cheesecake + Carrot Cake. Combine pumpkin, 3 eggs, brown sugar, milk, pumpkin pie spice, and vanilla and pour evenly on top of base; Mix together reserved 1 cup cake mix, melted butter, 1/2 cup brown sugar, and pecans. Let sit about 5 minutes, until frothing. 3 cups powdered sugar. Favorite recipes: Get the Recipe: When your childhood lunchtime favorite meets the rich and gooey butter cake, you get the best of both worlds: PB&J for dessert! Time will give you a more cake-like snack cake now 's the.. It definitely lives up to its name buttery and gooey, with a cake-mix... 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